Chemists have put a new spin on an old catalyst called 'Barton's base' to invent a faster, 'greener' chemical reaction. Their new chemistry speeds up molecule synthesis used for discovering new ...

Every food has a pH: a measure of its acidity or alkalinity on a scale from zero (very acidic) to 14 (very alkaline). Shifting that balance by raising or lowering the pH can change the way ingredients ...

Get the latest federal technology news delivered to your inbox. Deep learning uses algorithms, often neural networks that are trained on large amounts of data, to extract information from new data. It ...

Adding tiny, complex nanoparticles to common vinegar significantly boosted its ability to destroy harmful bacteria, according to a new study. Reading time: Reading time 2 minutes Whenever “quantum” ...

University of Montana chemistry professor Garon Smith wears a wizard hat as he shows a chemistry trick to Central High students. University of Montana chemistry professor Garon Smith wears a wizard ...

They say you can’t teach an old dog new tricks, but can you do new tricks with old chemical catalysts? Cold Spring Harbor Laboratory Professor John E. Moses and his team have paired a catalyst called ...