In Korean, 밥상 (bapsang) describes a traditional table setting or meal. Think rice, soup, a main dish (usually meat or fish), kimchi, and other small sides (반찬, aka banchan). An ideal bapsang presents ...

If you’re on the hunt for a delicious, easy-to-make chicken recipe that’s packed with flavor, look no further. These Korean ...

'Stars' Top Recipe at Fun-Staurant' Kim Kang-woo will appear on the show with his wife for the first time. His wife is famous for being the elder sister of actress Han Hye-jin. The Oct. 17 airing of ...

The chef and TV host is known for her expertise in pastry and Korean cuisine. If you love Korean food, Chef Judy Joo just made things a whole lot easier. The chef, entrepreneur and host of Food ...

“If I could have only 10 Korean dishes for the rest of my life, these would be the ones.” The Times Magazine columnist, cookbook author and son of South Korean immigrants shares the dishes that define ...

About this recipe: What are Korean noodles? Korean glass noodles, or dangmyeon, are made from sweet potato starch, giving ...

These Korean dishes are a celebration of bold flavors, seasonal ingredients, and culinary tradition. Molly McArdle is Food & Wine's Updates Editor. She has written and edited stories about food, wine, ...