An international assessment report provides definitive statements on the atmospheric impacts from a huge volcanic eruption in ...

Scientists uncover why plant-based proteins leave a ‘dry’ taste - unlocking solutions for better-tasting sustainable foods.

Professor Manley has won the prestigious grant to advance knowledge in cognitive geography – mapping the way we think about ...

Electric vehicles (EVs) are no more dangerous to pedestrians than traditional petrol or diesel cars, according to a new study ...

Leeds researchers and Puspita Bahari held a coastal forum to strengthen solidarity among coastal communities in Indonesia ...

Clouds are central to Earth’s weather and climate systems, influencing precipitation and the planet’s energy balance. However, long-term cloud observations remain extremely limited due to the dynamic ...

My research aims to evaluate economic, social, and governance factors that can drive economic development in Sub-Saharan Africa without causing significant harm to the environmental quality in the ...

An international team of geoscientists including Professor Benjamin Mills has discovered that, contrary to present scientific understanding, ancient volcanoes released carbon dioxide (CO2) into the ...

A team of researchers led by the University of Leeds modelled the potential impact of wolves in four areas classified as Scottish Wild Land, where growing red deer populations eating tree saplings is ...

The School of Food Science and Nutrition are pleased to announce five fully funded PhD studentships on alternative proteins. Successful candidates will join the National Alternative Protein Innovation ...

Household activities account for around two-thirds of global greenhouse gases. As governments begin to plan for recovery from the coronavirus pandemic, consideration of these options would help to ...

Aim: Integrate whole-body and tissue-organ composition with physiological and psychological measures of appetite during prolonged energy deficit to explain the mechanisms underpinning the drive to eat ...